Lemon And Black Pepper Pork Steaks

From Rayleigh’s own food blog Big Spud , something tasty for cold weather, especially if you like olives..

 

 

“Paired with itís old friend, black pepper and just a hint of clove to reinforce the spice this works lovely with fatty pork.

If you try it, make sure the sugar is on hand to help round out the flavours.”

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